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Frank Bruni


Frank Bruni was named restaurant critic for The New York Times in April 2004. Before that he served as the newspaper’s Rome bureau chief and as a White House correspondent. His 2002 book about George W. Bush, Ambling into History, was a New York Times bestseller and he is author of Born Round: A Story of Family, Food and a Ferocious Appetite. He lives in New York City.

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